Tuesday, February 13, 2007

Persian, Anyone?

Recently, QB and I tried out a small local Persian kabob place called Isfahan. We tried the steak and chicken kabobs as well as the beef kubideh. It was really full of flavor and the saffron rice that came with them complemented the meat really well. I liked it so much that I think I'm going to try and get a few co-workers to go there with me today for lunch.

Here's a San Jose Mercury review if you're interested to read more about it.

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