Here's a logic puzzle that my boss gave me to think about. I thought about it on and off for a few days before arriving at a correct solution. I feel I should have figured it out sooner, but I ended up going down a dead-end path and wasting time stuck in that rut.
Anyway, here's the problem. I personally find it to be a really nice puzzle with a nice clean solution.
There is a bag with 52 balls numbered 1 through 52. First, you choose 5 of them randomly, and second, you pick one of them out (non-randomly... you get a choice) and put it in your pocket. Now, there are 4 balls remaining from your initial 5. Your goal is to order the 4 balls however you want in order to convey what the pocketed ball is to someone that understands your strategy/algorithm/rules.
Note that by ordering the 4 balls, I am not saying that you're allowed to do weird things with how the balls are placed. This problem involves no such trickery. The strategy that you come up with should work just as well if you wrote down the values in the order of your choice and some random person on the street were asked to read them out in order. The mere reading of these numbers in order should be enough information to determine the value of the hidden ball.
As you would guess, the question is simply this: What strategy/algorithm/rules can you use to accomplish this information transmission feat?
Enjoy.
Additional Clarification Notes (as some appear to be confused by the questions):
Understand that you only have 4 values to work with. The pocketed ball's value never comes into play as far as transmitting information. All the information must be conveyed with 4 ordered values. Nothing more. To further clarify, the final list of 4 values can be read out loud by anyone (including those without knowledge of the algorithm), and anyone that listens to the sequence of 4 values and also understands the strategy/algorithm/rules should be able to ascertain the hidden ball's value.
Main Page: bruteforcex.blogspot.com
Random posts about anything I've found interesting.
Contact Me: BruteForceXYZ (at) hotmail (dot) com
Monday, August 27, 2012
Saturday, August 25, 2012
Getting Pissed About A Poorly Worded Urinal Claim
So, where I work they have these high-efficiency urinals installed. Above them, there is a placard that brings this fact to your attention, which reads:
This urinal flushes with only 16 oz. of water, saving 88% more water per use than a standard one-gallon urinal.
I cringe every time I read it as I'm taking care of my business. The big problem here is not the math, as it is obvious that the 88% number comes from 16oz / 128oz (one gallon). The problem is the use of the word "saving," which makes the statement completely untrue.
In order to compare two things, a baseline must be established. Person A earns 25% more than Person B. So, we first establish a baseline. In this case, the baseline is what Person B earns. Next, we compare what Person A earns to what Person B earns. Simple.
What is the baseline for the claim above? In order to figure out how much more water the high-efficiency urinal saves compared to the standard one-gallon urinal, we need to establish the standard urinal's level of saving.
Urinals don't save any water, instead they consume it. And, there lies the problem. The baseline is a one-gallon urinal that saves zero water. The current high-efficiency urinal also saves zero water. Thus, there is no difference in the amount of water saved by the urinal. This makes the entire sentence somewhat nonsensical, and it irks me.
Those who wrote that sentence need only make a minor edit, creating the much better worded (and true) statement:
This urinal flushes with only 16 oz. of water, consuming 88% less water per use than a standard one-gallon urinal.
That's it. I'm done ranting about this one... well, that is, until the next time I have to go take a piss while I'm at work.
This urinal flushes with only 16 oz. of water, saving 88% more water per use than a standard one-gallon urinal.
I cringe every time I read it as I'm taking care of my business. The big problem here is not the math, as it is obvious that the 88% number comes from 16oz / 128oz (one gallon). The problem is the use of the word "saving," which makes the statement completely untrue.
In order to compare two things, a baseline must be established. Person A earns 25% more than Person B. So, we first establish a baseline. In this case, the baseline is what Person B earns. Next, we compare what Person A earns to what Person B earns. Simple.
What is the baseline for the claim above? In order to figure out how much more water the high-efficiency urinal saves compared to the standard one-gallon urinal, we need to establish the standard urinal's level of saving.
Urinals don't save any water, instead they consume it. And, there lies the problem. The baseline is a one-gallon urinal that saves zero water. The current high-efficiency urinal also saves zero water. Thus, there is no difference in the amount of water saved by the urinal. This makes the entire sentence somewhat nonsensical, and it irks me.
Those who wrote that sentence need only make a minor edit, creating the much better worded (and true) statement:
This urinal flushes with only 16 oz. of water, consuming 88% less water per use than a standard one-gallon urinal.
That's it. I'm done ranting about this one... well, that is, until the next time I have to go take a piss while I'm at work.
Monday, August 20, 2012
Mitsunobu
About 10 months ago, the highly rated Japanese restaurant, Kaygetsu in Menlo Park, closed its doors. Mitsunobu reopened in its place, and it also kept its executive chef. Since I never dined at the original restaurant, I can't really compare the two. However, I had a nice meal at Mitsunobu recently, and while not everything was a hit, it was quite good overall. I would recommend this place, as the food was good, and my experience was a pleasant one.
I haven't the energy to write more, so I will let the following pictures do the talking.
Enjoy!
I haven't the energy to write more, so I will let the following pictures do the talking.
Enjoy!
Amuse - Dashi and Zucchini Tempura |
Assorted Sashimi |
Assorted Sushi |
Hirame Sashimi |
Uni and Amaebi |
Jewelry Box - Mozuku Seaweed, Amber Egg, Organic Tofu Skin, Japanese Pumpkin, Mountain Berry and Yam, Organic Chicken Teriyaki |
Octopus, Okra and Cucumber Rice in Clay Pot |
Palate Cleansing Yuzu Ice |
Muscovy Duck Breast |
Japanese Horse Mackarel with Plum Salt, Jidori Egg Salad in Avocado, and Yuzu-Tomato Foam |
Colorful Fruits in Crystal Gelée |
White Sesame Fondant with Raspberry Filling and Coconut-Ginger Sorbet |
Flan, Ice Cream, and Berries |
Parting Fudge Pieces |
Sunday, August 05, 2012
Ecuador and the Galápagos Islands
Continued from the Galápagos Preview page.
We took a really inexpensive bus ride (~$2 round-trip) to the equatorial tourist spot, Mitad del Mundo. What is sort of silly is that the government actually screwed up the location and the real equator is a few hundred meters off from the marked line. The museum there that covers all the various native cultures of Ecuador was interesting and worth checking out. Other than that, the place reminded me of a mini-tourist trap town.
Our first trip once on the islands was to the Darwin Research Center. This is where we got to see the famous Lonesome George. He was believed to be the very last Pinta Island Tortoise. Unfortunately, around a month after our visit, he died. Other than the giant tortoises seen at the research center, we did not get to see any in the wild. You have to go on a larger tour in order to do so.
Now, it's time for the birds. There were so many different types of them. I never thought I would be a bird-watcher, but you're kind of forced to be one when you're out there otherwise you'd be missing out on a lot.
It was a while before I found some time to sift through all the photographs taken during our Ecuador and Galápagos trip. I'll keep the story-telling to a minimum and just let the pictures speak for themselves. It was an amazing trip, and I'm so very glad that I was able to visit such a fascinating place.
We had fun in Quito. It isn't necessarily a city that I'd want to visit more in the future, but it always provided us with some entertainment in the 5 days we were there.
We had fun in Quito. It isn't necessarily a city that I'd want to visit more in the future, but it always provided us with some entertainment in the 5 days we were there.
Old Town Quito - Basilica Voto del Nacional in Background |
Stained Glass inside the Basilica |
Armadillo Gargoyles on the Basilica |
We took a really inexpensive bus ride (~$2 round-trip) to the equatorial tourist spot, Mitad del Mundo. What is sort of silly is that the government actually screwed up the location and the real equator is a few hundred meters off from the marked line. The museum there that covers all the various native cultures of Ecuador was interesting and worth checking out. Other than that, the place reminded me of a mini-tourist trap town.
Mitad del Mundo (with Yellow Equator Line) |
Instead of eating inside the Mitad del Mundo compound, we ventured out on our own. After getting lost in some tiny villages, we found our way onto a major road. After a bit more walking, we happened upon Joy's. Let's just say that we're lucky to have found it. Joy was really hospitable and hooked us up with some steamed tilapia. It was a delicious meal, and she was really friendly. She even took us to the back of her restaurant where we could perform the balance-the-egg on the equator tourist activity, as it turns out her restaurant sits on the true equator line verified by GPS and Google Maps.
Restaurante Joy's - A Hidden Gem |
Steamed Tilapia at Joy's |
I don't think I could go somewhere and not try their local delicacy. It turns out that in Ecuador, one of the local favorites is cuy, which is a roasted guinea pig. Here it is in all of its splendor. It did taste pretty good, but it wasn't the easiest to eat given all of the small bones. Reminds me of rabbit.
Cuy (Roasted Guinea Pig) |
We really liked this local joint as well. It was more on the fast food end of things, but it was cheap and tasty -- a winning combination.
Good Quick Food at Restaurante Pepito |
We also took an all-day side trip to Otavalo, a city known for its textiles. We went to the textile market, which was fairly large, but surprisingly empty since we went on a weekday. We were able to get some pretty good deals and walked away with a number of cloths, scarves, and blankets. Following that, we explored some of the smaller communities in the area.
Otavalo Market |
Lamb in San Pablo (Outside of Otavalo) |
An Indigenous Otavalan |
Next, it was onto the primary highlight of our vacation... the Galápagos Islands. It was exciting to catch the first glimpse of the Galápagos Islands from the plane. It was certainly going to be a heck of an adventure.
Our First View of the Galápagos Islands |
Our first trip once on the islands was to the Darwin Research Center. This is where we got to see the famous Lonesome George. He was believed to be the very last Pinta Island Tortoise. Unfortunately, around a month after our visit, he died. Other than the giant tortoises seen at the research center, we did not get to see any in the wild. You have to go on a larger tour in order to do so.
RIP: Lonesome George |
We borrowed an underwater camera for this trip, not one of those enclosures, but an actual underwater camera. I'm glad we did as I had a lot of fun taking pictures of cool things when snorkeling and then identifying them later on. Here are my favorites.
Giant Hawkfish (Cirrhitus rivulatus) |
Blue and Gold Snappers (Lutjanus viridis) |
Blue Sea Star (Phataria unifascialis) |
Chocolate Chip Star (Nidorellia armata) and Cortez Rainbow Wrasse (Thalassoma lucasanum) |
Coral Hawkfish (Cirrhitichthys oxycephalus) |
Spot-fin Porcupinefish (Diodon hystrix) |
Panamic-fanged Blenny (Ophioblennius steindachneri) |
Razor Surgeonfish (Prionurus laticlavius) |
Sea Cucumber with Feeding Tentacles Extended |
Diamond Stingray (Dasyatis dipterura) |
I also came across a really cool looking grasshopper during one of the nature hikes. Only later did I learn that was an endemic species found only on the Galápagos Islands, which is pretty cool.
Now, it's time for the birds. There were so many different types of them. I never thought I would be a bird-watcher, but you're kind of forced to be one when you're out there otherwise you'd be missing out on a lot.
Pink Flamingo in Lagoon |
Frigatebird in Flight |
Frigatebird Close-up |
Great Blue Heron Snacking on a Baby Sea Turtle |
Blue-footed Booby |
Galápagos Dove |
One Type of Darwin's Finches |
Mockingbird |
Masked Booby |
Masked Booby Perched on a Rock |
Waved Albatross Sitting on an Egg |
Lava Heron with Freshly Caught Fish |
Galápagos Hawk |
Another Galápagos Hawk |
There were also a lot of other animals to be seen. One of the greatest things about this place was that many of creatures were simply not afraid of people. They would just do their own thing for the most part. You could stand there and observe them for as long as you wanted.
Sea Lion Attacking Its Own Tail |
There is this tourist spot called Post Office Bay. It is here that you leave your postcards and hope that a friendly tourist picks them up and mails them on your behalf. We left a few for others to pick up, and we grabbed a few to send out. Only one of ours, at this point, never made it to its intended destination.
The ocean views were spectacular too. The colors represented seemed a bit unreal to me at times.
Subscribe to:
Posts (Atom)